Boleng bo Phahameng Ganoderma Lucidum PE Reishi PE Reishi Mushroom PE Polysaccharide Extract

GanoHerb e na le mefuta e fapaneng ea phofo ea organic Ganoderma eo u ka e khethang.Re na leho ntša metsi, ho ntsha joalalemotsoako oa ho ntšaphofo ea ganoderma.Li-extracts tseoli-polysaccharides li tsoa ho 5-40%, mefuta ea triterpene ho tloha 0-12%, 'me u ka boela ua re bolella litlhoko tsa hau, re ka etsa ho latela litlhoko tsa hau.

GanoHerb e sebelisa phello e le 'ngoe, phello e habeli, le khatello ea mofuta oa bolo, ha e bapisoa le mahloriso a setso, e sebetsa hantle haholoanyane.E ka sireletsa metsoako e sebetsang ka tekanyo e kholo ka ho fetisisa ka monyetla oa nako e tsitsitseng le mocheso o tlaase.Sebelisa mokhoa oa ho omisa sefafatsi kapa mokhoa oa ho omisa ka microwave.Ho fafatsa mokhoa oa ho omisa oo nako ea ho omisa e khuts'oane, lihlahisoa li tšoana hantle, li tsamaea hantle le ho qhibiliha ho hoholo.Le ha mokhoa oa ho omisa vacuum oa microwave o nang le mocheso o tlase oa ho omisa, o sebetsa hantle haholo, o ka fokotsang tšenyo ea motsoako o sebetsang, le ho ntlafatsa boleng ba lihlahisoa tse sa utloeng mocheso.

GanoHerb e na le lintlha tse latelang tse fumanehang setokong:

Ganoderma Extract A1: Polysaccride ~ 10%, triterpene ~ 8%,

Ganoderma Extract A2: Polysaccride ~ 15%,

Ganoderma ExtractA3: Polysaccride ~ 25%,

Ganoderma Extract A4: Polysaccride ~ 5%,

[Mohloli] Li-extracts tsa Ganoderma lucidum li ntšoa ho Ganoderma ea boemo bo holimo, ka theknoloji ea sejoale-joale.

[Thepa ea Sehlahisoa] Phofo pakeng tsa mosehla o khanyang le o sootho, o nang le monko o khethehileng.

[Likahare tsa Sehlahisoa] Li-Polysaccharides tse Hloekileng 5-40 %

Kakaretso ea Triterpenes 0-12%

[Mokhoa oa ho Leka] Ultraviolet-visible Spectrophotometry (UV)

[Karolo e Sebetsang] Li-Polysaccharides tse Khōlō, kakaretso ea Triterpenes.

[Mesebetsi ea Bongaka] E ka thusa ho matlafatsa matla a mosebedisi le ho kokobetsa malaise, khohlela, asthma, palpitation le anorexia.

[Tlhaloso] 80 mesh

[Pakete] 10kg/barrel

[Bobolokelo] E koetsoe ebe e behoa sebakeng se phodileng le se omileng

[Shelf-life] lilemo tse 2